HENRY'S
RESTAURANT




BRUNCH

 

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Available Saturdays 10:30AM - 4:00PM

CRAB OMELET $7.29
A fluffy, three egg omelet filled with creamy crab and cheese stuffing.

BRUNCH WRAP $6.79
Scrambled egg with sautéed proscuitto ham, peppers, onions & cheddar cheese rolled in a flour tortilla.

FRENCH TOAST $5.99
Thick sliced with a hint of cinnamon and vanilla.

SAUSAGE & EGG BRUNCH CASSEROLE $6.79
A family recipe! Texas toast baked with egg, country sausage & cheddar cheese.

BELGIAN WAFFLE $5.99
A traditional favorite! Served with butter and maple syrup.

HENRY’S OMELET OF THE WEEK
Priced Accordingly
Chef’s selection.

                                                                                                               

R5/05