THE OCEANIC
RESTAURANT

Oceanfront at Wrightsville Beach
703 S. Lumina Avenue
Wrightsville Beach, NC 28480
910.256.5551

DINNER SELECTIONS

 

 

 

Dinner Selections include the Chef’s choice of a starch and a House Salad.

   
       
  MEDITERRANEAN CHICKEN     
Marinated chicken breasts covered with grilled tomato, feta cheese, black olives & basil, topped with Monterey Jack cheese.  Served over a bed of wild rice.  
$16.99

 
 
  CRUSTED LEMON GARLIC CHICKEN  
A boneless breast coated with Romano cheese bread crumbs then lightly fried.  
Served over celery mashed potatoes with lemon garlic butter and capers.
  
With grilled shrimp add $4.95.  
$16.99
 

 

 
  CHICKEN FLORENTINE  
Creamed spinach & Monterey Jack atop twin chicken breasts, over confetti orzo.
$16.99
 
 
  FRIED SHRIMP PLATTER  
Fresh shrimp lightly breaded and fried to a golden brown and served with French fries
and our own homemade slaw.
$18.99

 
 
  CAROLINA CRAB CAKES  
Lots of crab and just a little seasoned bread crumbs.  
Broiled in butter and served over Confetti Orzo.
 
$25.99

 
 
  SUPER DUPER GROUPER  
Pan seared in a crust of cashew nuts and sesame seeds.  
Served over celery mashed potatoes with roast red pepper butter.
$22.99

 
 
  FRIED HOUSE SEAFOOD PLATTER     
Shrimp, scallops, fresh fish and oysters.
$20.99  
  GRILLED FRESH CATCH    
Chef’s selection of the freshest catch prepared on the grill and topped with seasoned
butter.

Market

 

 
  SHRIMP, CRAB & SCALLOPS OCEANA     
Fresh shrimp broiled with backfin crabmeat, scallops and Monterey Jack in sherry
cream sauce.
$22.99

 
 
  NEW YORK STRIP STEAK  
A 14 oz. center cut chargrilled over open flames and topped with a mild roasted red
pepper butter.
 
$23.49

 
 
  MARINATED SIRLOIN    
A 10 oz. cut of USDA Choice Top Sirloin marinated overnight in a special citrus
and soy recipe.
 
$17.99

 
 
  FILET MIGNON    
An 8 oz. portion cut from the finest tenderloin available.
$25.99
 
 
 
The Oceanic will custom print a menu for your party or function. 
Please see the Banquet Manager for details.  These prices reflect  a menu with
up to 3 choices.  Additional items will carry a $5.00 per person up
-charge.  
Please understand that each plate of our food is cooked to order.
The larger the party and selection, the more time it takes to serve your food.
 
   

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