APPETIZERS

SEAFOOD GUMBO   cup $3.79   bowl $4.79
Shrimp, scallops and fish in a classic Cajun recipe.

SHE CRAB SOUP  cup $3.99   bowl $5.99
A rich cream-based soup brimming with fresh local Backfin crabmeat.

CHICKEN FINGERS   $6.29
Tender strips of chicken lightly battered and fried.

CRISPY FRIED CALAMARI   $7.99
Hand-breaded and deep- fried, served with sauces for dipping.

OYSTERS OCEANIC   $8.99
Six select oysters broiled with crabmeat and horseradish cream sauce.

OYSTERS ROCKEFELLER   $8.99
Six select oysters broiled with a classic spinach cream sauce.

OYSTER SAMPLER   $8.99
3 Oysters Oceanic and 3 Oysters Rockefeller.

BUFFALO SHRIMP   $8.29
Fried shrimp with that "hot wings" kick.

CAJUN BACON-WRAPPED SHRIMP   $8.99
Six bacon-wrapped broiled shrimp served with fresh corn salsa.

SHRIMP COCKTAIL   $9.29
1/3 lb. of Carolina’s finest served ice cold with homemade cocktail sauce.

HOT CRAB DIP FOR TWO   $9.29
Local crabmeat broiled with fresh cream, cheese and a secret blend of seasonings.
Garlic croutons for dipping.

CAROLINA CRAB CAKE   $11.99
Lots of crab & just a little seasoned bread crumbs served over confetti orzo.

ENTREE SALADS
Our Homemade Dressings: 
Bleu Cheese, Ranch, Honey Mustard, 1000 Island, Italian Vinaigrette and Low fat Cucumber Dill.

CAESAR SALAD   $7.49
Ice cold Romaine lettuce tossed with homemade croutons and our classic Caesar dressing.
Topped with Reggiano Parmesan cheese.  With chicken, fried oysters or fried shrimp, please add $3.29.

PIER HOUSE SALAD   $8.99
Mixed fresh greens topped with cheddar cheese, chopped egg, crisp bacon, spring onions,
Roma tomato & toasted almonds.   With chicken, fried oysters or fried shrimp, please add $3.29.

ALMOND CHICKEN SALAD   $8.79
Breast of chicken tossed with mayonnaise, herbs, almonds, green onions and pineapple. 
Served in a tortilla shell with tomato & boiled egg.

BLACK N' BLEU CHICKEN SALAD   $9.99
A blackened chicken breast served over mixed fresh greens, egg, tomato & red onions,
topped with bleu cheese crumbles and served with Italian Vinaigrette.

FRESH CATCH SALAD   $11.99
Today’s very fresh fish served over our Pier House or Caesar Salad.

VERY FRESH FISH
All Entrees include a House Salad, Caesar Salad or Seafood Gumbo. 
Substitute She Crab Soup for $1.49.

OUR CHEFS SPEND HOURS EACH DAY SEARCHING LOCAL FISH MARKETS FOR THE BEST
CATCH OF THE DAY.  QUANTITIES & AVAILABILITY ARE LIMITED TO ENSURE FRESHNESS.
TODAY'S SELECTIONS MAY INCLUDE:
MAHI MAHI             SWORDFISH             SALMON             GROUPER             WAHOO             TUNA

ALL OF THE OFFERINGS MAY BE ORDERED WITH YOUR CHOICE PREPARATIONS.
Grilled WITH LEMON DILL BUTTER                 Sautéed WITH BUTTER, WINE & CAPERS
Blackened WITH CAJUN SPICES                   Broiled WITH LEMON DILL BUTTER
Shrimp & Crab Sauce   ADD $3.99

SEAFOOD PLATTERS
The Cape Fear Region’s abundance of outstanding seafood is the foundation of a long-standing
tradition of wonderful dining experiences.  Nothing represents this tradition better than our expertly
fried Seafood Platters, served with generous portions of French Fries and homemade Apple Cole Slaw.
ALSO AVAILABLE BROILED WITH WILD RICE AND FRESH VEGETABLES, PLEASE ADD $2.99.

FRIED CATFISH . . . . . $14.99          SHRIMP . . . . . . . . . . . . $18.49          FLOUNDER . . . . . . . . . $18.99

SCALLOPS . . . . . . . . . $18.99          OYSTERS . . . . . . . . . . $18.99          COMBINE ANY TWO . $19.99

FRESH FISH & CHIPS   $15.79
Filet of fresh fish lightly fried.

CRAB-STUFFED SHRIMP   $19.99
Butterflied jumbo shrimp stuffed with seasoned crabmeat and lightly fried.

THE HOUSE PLATTER   Fried $19.99      Broiled $21.99
Shrimp, scallops, flounder and oysters.

SHRIMP LOVERS PLATTER   $21.99
Fried shrimp, shrimp panned in butter & crab-stuffed shrimp.

SEAFOOD SPECIALTIES

LOW COUNTRY FETTUCCINI   $17.49
Fresh shrimp in a Backfin crab and sherry cream sauce over steaming fettuccini.

SHRIMP FRESCA   $17.99
Shrimp, garlic butter, white wine, tomato, parmesan and fresh basil over fettuccini.

STUFFED FLOUNDER   $21.49
Stuffed with crabmeat & topped with shrimp sauce, served with rice & vegetables.

SHRIMP, CRAB & SCALLOPS OCEANA   $21.99
Fresh shrimp, Backfin crabmeat, scallops & Monterey Jack in sherry cream sauce,
served with wild rice, confetti orzo, celery mashed potatoes or baked potato.

SUPER DUPER GROUPER   $21.99
Pan-seared in a crust of cashew nuts and sesame seeds, served over 
celery mashed potatoes with roasted red pepper butter.

CAROLINA CRAB CAKES   $24.49
Jumbo lump crab & just a little seasoned bread crumbs served over confetti orzo.

THE OCEANIC DELUXE PLATTER   $26.99
Grilled very fresh fish, sautéed shrimp & scallops and a broiled jumbo lump crab cake.

1-1/2 LB. WHOLE MAINE LOBSTER   market
A live Maine lobster with corn, choice of potato and drawn butter for dipping.


CHICKEN

CRUSTED LEMON GARLIC CHICKEN   $15.99
A boneless breast coated with Romano cheese crumbs and sautéed in butter.  Served over
celery mashed potatoes with lemon garlic butter and capers.   With grilled shrimp, please add $4.99.

MEDITERRANEAN CHICKEN   $16.49
Marinated chicken breasts covered with grilled tomato, feta cheese, black olives & basil,
topped with Monterey Jack cheese. Served on a bed of wild rice.

CHICKEN FLORENTINE   $16.49
Creamed spinach & Monterey Jack atop twin chicken breasts, over confetti orzo.

BEEF
Your choice of French Fries, Baked Potato, Wild Rice, Celery Mashed Potatoes or Confetti Orzo.

MARINATED SIRLOIN STEAK   $16.99
A 10 oz. cut of USDA Choice Top Sirloin marinated overnight in a special 
citrus and soy recipe. Char-grilled over open flames.

SIRLOIN AND GRILLED SHRIMP   $21.99
Our marinated sirloin served with one skewer of shrimp grilled in dill butter.

NEW YORK STRIP STEAK   $22.79
A 14 oz. center cut char-grilled over open flames and topped with a mild roasted red pepper butter.

BONE-IN RIBEYE   $23.99
A 16 oz. Ribeye served with your choice of starch.

FILET MIGNON   $24.99
8 oz. cut from the finest tenderloin available.

A LA CARTE VEGETABLES

FRESH CORN ON THE COB  $2.99        WILD RICE  $2.99          SAUTÉED MUSHROOMS  $2.99         

CELERY MASHED POTATOES  $2.99          STEAMED SEASONAL VEGETABLES  $2.99

KID'S MENU
All children’s items include French Fries and a free Cherry Splash soda.

KID'S CORN DOG   $3.50
Just like the County Fair.

GRILLED CHEESE   $4.29
Lots of American cheese melted between Texas Toast.

CHEESEBURGER IN PARADISE   $4.99
A well-done burger with American cheese.

CHICKEN FINGERS BASKET   $6.29
Tender fried chicken strips with Honey Mustard.

FISH ‘N CHIPS   $7.99
Filet of fresh fried fish.

FRIED SHRIMP BASKET   $7.99
Fresh fried shrimp.

BEVERAGES

LUZIANNE ICED TEA      PEPSI & DIET      MOUNTAIN DEW      SIERRA MIST      IBC ROOTBEER      

SCHEWEPPES GINGER ALE      OCEANIC CRANBERRY SELTZER      SPARKLING or EVIAN WATER

FRESH LEMONADE      TWININGS TEAS      COLUMBIAN COFFEE       HOT CHOCOLATE       MILK