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THE OCEANIC |
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APPETIZERS
SEAFOOD GUMBO
cup
$3.79
bowl $4.79
Shrimp, scallops and fish in a classic Cajun recipe.
SHE CRAB SOUP
cup
$3.99
bowl $5.99
A rich cream-based soup brimming with fresh local Backfin
crabmeat.
CHICKEN FINGERS $6.29
Tender strips of chicken lightly battered and fried.
CRISPY FRIED CALAMARI
$7.99
Hand-breaded and deep-fried, served
with sauces for dipping.
OYSTERS OCEANIC
$8.99
Six select oysters broiled with crabmeat and horseradish
cream sauce.
OYSTERS ROCKEFELLER
$8.99
Six select oysters broiled with a classic spinach cream
sauce.
OYSTER SAMPLER $8.99
3 Oysters Oceanic and 3 Oysters Rockefeller.
BUFFALO SHRIMP $8.29
Fried shrimp with that "Hot Wings" kick.
CAJUN BACON-WRAPPED
SHRIMP
$8.99
Six bacon-wrapped broiled shrimp served with fresh corn
salsa.
SHRIMP COCKTAIL
$9.29
1/3 lb. of Carolina’s finest served ice cold with homemade
cocktail sauce.
HOT CRAB DIP FOR TWO $9.29
Local crabmeat broiled with fresh cream, cheese and a
secret
blend of seasonings.
Garlic croutons for dipping.
SALADS
Our Homemade
Dressings:
Blue Cheese, Ranch, Honey Mustard, 1000 Island,
Italian Vinaigrette and Low Fat Cucumber Dill.
CAESAR SALAD
$6.99
Ice cold Romaine lettuce tossed with homemade croutons and
our classic
Caesar dressing, topped with
Reggiano Parmesan cheese.
With chicken, fried oysters or fried shrimp, please add
$3.29.
PIER HOUSE SALAD
$6.99
Mixed fresh greens topped with cheddar cheese, chopped egg, crisp bacon,
spring onions,
Roma tomato & toasted almonds.
With chicken, fried oysters or fried shrimp,
please add $3.29.
ALMOND CHICKEN SALAD $8.29
Breast of chicken tossed with mayonnaise, herbs, almonds,
green onions and pineapple.
Served
in a tortilla shell with tomato & boiled egg.
BLACK N' BLEU CHICKEN SALAD
$8.79
A blackened chicken breast served over
mixed fresh greens, egg, tomato and red onions,
topped with bleu
cheese crumbles & served with Italian Vinaigrette.
FRESH CATCH SALAD
$10.99
Today’s very fresh fish served over a Pier House or Caesar
Salad.
A
LA CARTE
FRESH CORN ON THE COB
$1.99
WILD
RICE $1.99
STEAMED SEASONAL VEGETABLES
$1.99
SAUTÉED MUSHROOMS $1.99
SPECIALTIES
A House Salad or Caesar
Salad with any Specialty, please add $1.99.
LOW COUNTRY FETTUCCINI
$9.59
Fresh shrimp in a Backfin crab and sherry
cream sauce, over steaming fettuccini.
SHRIMP FRESCA
$10.79
Fresh shrimp tossed with garlic butter,
white wine, tomato, parmesan cheese and fresh basil.
Served over fettuccini pasta.
SHRIMP LOVER'S
PLATTER $11.49
Fried shrimp, shrimp panned in butter
& crab-stuffed shrimp.
CAROLINA CRAB CAKE
$12.29
Jumbo lump crab and just a little seasoned bread crumbs
served over confetti orzo.
HOUSE SEAFOOD PLATTER $11.99
Fried shrimp, scallops & flounder served with homemade
apple cole slaw & fries.
BROILED SEAFOOD PLATTER $12.99
Shrimp, scallops & flounder served with
confetti orzo
and fresh vegetables.
MEDITERRANEAN CHICKEN $8.79
A marinated chicken breast covered with
grilled tomato, feta cheese, black olives
and basil, topped with
Monterey Jack cheese. Served over a bed of wild rice.
CHICKEN
FLORENTINE $8.79
Creamed spinach & Monterey Jack atop
a grilled chicken breast, over confetti orzo.
LUNCH
BASKETS
Served with homemade
Apple
Cole Slaw & French Fries.
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CATFISH BASKET $5.99 |
FRESH FLOUNDER
$8.49 |
BEACH BURGERS
Served with homemade
Apple
Cole Slaw & French Fries.
BLACK N'
BLEU
$7.79
Blackened
with bleu cheese crumbles
MUSHROOM SWISS
$7.99
With
mushrooms & Swiss cheese
SOUTHWEST
$7.79
With
Jack, cheddar, sour cream & salsa
BACON CHEESEBURGER
$7.99
With Jack,
American or Swiss cheese
CHILI CHEDDAR BURGER
$7.79
With
chili and cheddar cheese
SANDWICHES
Served
with homemade Apple Cole Slaw & French Fries.
GRILLED CHICKEN SANDWICH $7.79
Boneless breast lightly marinated and char-grilled to
order, served with
lettuce, tomato and mayonnaise. With bacon & cheese, please add
$1.99.
CHICKEN SALAD CROISSANT $7.49
A warm, flaky croissant filled with our freshly
prepared Almond Chicken Salad.
CRAB MELT $8.79
Local Backfin crabmeat mixed with rich cream,
fresh herbs and cheese, butter-grilled
on dill rye bread.
SHRIMP, OYSTER or FLOUNDER PO' BOY $9.49
Your choice of one fresh seafood topped with
Monterey Jack cheese
and served on a hoagie roll with lettuce & tomato.
GRILLED FRESH CATCH SANDWICH $9.49
Fresh local fish served on a multi-grain bun
with lettuce, tomato & mayo.
CRAB CAKE SANDWICH $11.99
Jumbo lump crabmeat served on a multi-grain bun
with lettuce and tomato.
DESSERTS
Desserts
change seasonally and include the following:
KEY LIME TARTS
CARROT CAKE CHOCOLATE
BUNDT CAKE
CHEESE CAKE
BERRY TARTS
KENTUCKY PIE